DoubleTree by Hilton Gurugram Baani Square announced the appointment of Manvendra Pratap Singh as the Food & Beverage Manager
Manvendra carries with him over 13 years of extensive hospitality experience. During his tenure, he has been associated with reputed leading brands such as Roseate Hotels & Resorts, Dusit D2, The Leela Hotels & Resorts, Radisson and Taj Hotels & Resorts.
Manvendra brings with him immense knowledge and a sharpened skill set which will help him lead the successful food and beverage operations at the property with a focus on enhancing guest experience.
In this current role, he will be spearheading all food and beverage operations including restaurants, bars, in-room dining, banquets and meeting rooms.
On the educational front, he holds Master degree in Business Administration from Annamalai University, Tamil Nadu along with Hotel Management from IHM Dehradun.
Apart from his passion for food and beverages, Manvendra loves to play cricket and read books.
On this appointment, Jai Chugh, General Manager commented, “we are thrilled to have Manvendra as a part of Hilton family and I am sure that his expertise and understanding of the market and product will further strengthen the food and beverage offerings of the hotel.
You might also like
Government should exit Air India says report
The government should sell its entire stake in Air India as any level of equity retention would raise concerns about the prospect of government interference after privatisation, a report said
Merger of getabed and roomsXML forms Stuba
Following their merger, B2B accommodation only specialists’roomsXML and getabed have announced the launch of a new brand, Stuba. Whilst Stuba will be the fresh new identity for the unified group,
Sabre reports quarterly and full year financial results
Global travel technology leader Sabre Corporation (NASDAQ: SABR) recently reported its fourth quarter and full year 2016 financial results, which also gave new CEO Sean Menke an opportunity to share
