Hospitality
Sarovar Hotels with Iamgurgoan and Emoha launches COVID Care center for elderly people
Sarovar Hotels and Resorts in partnership with #iamgurgaon (https://iamgurgaon.org) and Emoha Elder Care (www.emoha.com) has dedicated to Gurugram a 60 bed Covid Care Center in the Golden Tulip Hotel Sector
Sumeet Suri is the new General Manager of JW Marriott Kolkata
Sumeet Suri has been appointed as the General Manager at JW Marriott Kolkata. Sumeet brings to the table a huge repertoire of knowledge and expertise in the dynamics of hotel management, administration and operations.
Yash Chandhok joins Jumeirah Hotels & Resorts as Sales Manager in India
Yash Chandhok has joined Jumeirah Hotels & Resorts as the Sales Manager in India. Yash will be responsible for driving the sales and brand building of Jumeirah Hotels & Resorts
WCCF Launches its Chapter in Chattisgarh
Launched at the initiative of The Aananda Imperial by Svenska’s initiative, the WCCF Chattisgarh Chapter aims to propagate the tourism, culture & cuisine of Chattisgarh. HUMANE HOSPITALITY Award-winning hotel The Aananda Imperial
A Peek Inside the World of Destination Marketing: A Guide to the Roles and Responsibilities of DMOs
Strategies Words by Prem Kumar Unarguably, a tourism economy thrives on visitor arrivals. In order to enhance their appeal among visitors and attract them in large number, destinations market and
Lemon Tree debuts in Aligarh, launches Lemon Tree Hotel
The hotel features 68 well-appointed rooms and suites, delicious dining and refreshing recreation options for a perfect getaway. Lemon Tree Hotels Limited, through its management subsidiary Carnation Hotels Pvt. Ltd.,
The Importance of Building Brand Loyalty in the Travel and Hospitality Industry
Words by Ramsha Akhtar Today, travellers have a seemingly endless variety of choices. No matter what type of business you run in the sector, there are always other companies offering
A Spotlight on Ambika Seth – The Secret Recipe Behind the Success of Brand CAARA
Words by Srishti Jindal We devour anything that comes out of the kitchen of Brand CAARA. The company runs three restaurants, a catering service and a cookery school. TnH caught
Navigating through the crisis successfully, the Roseate way
An Interview with Kush Kapoor, CEO, Roseate Hotels & Resorts Q. Since the last nine months, the travel & hospitality industry has been going through its worst phase. Looking back, how
